Menu
––– Starters, Cups, Small –––
Jambalaya
chicken and sausage rice dish 5.95
- sub potato salad for rice add $1.00
Gumbo
slow cooked chicken and sausage with rice 5.95
- sub potato salad for rice add $1.00
Half and Half
jambalaya smothered in gumbo 6.85
Garlic Soup
pureed garlic, onion and thyme in chicken stock 4.95
rich brown gravy and served over white rice 6.90
Crawshrimp Etouffée
shrimps & tails smothered in
rich brown gravy and served over white rice 6.90
Potato Salad Nanoose
Janice’s Recipe 4,95
BBQ Shrimps Boutte
1/2 lb 18.95 or 1 lb 35.00
Tasso
medallions of our spicy smoked pork 8.85
Gator on a Stick
10.95
Pirogue Bread
tails & tasso with french bread 16.95
Shrimp 2.00
Fried Seafood-Per Piece
Real USA Catfish 7.95
Shrimp 2.00
Pair frog legs 2.95
* Vivian's naked frog legs pair 2.95
lettuce, onion & other stuff 4.00
Salads
* Zydeco House
lettuce, onion & other stuff 4.00
housemade muffuletta dressing 6.95
* Muff Wedge
lettuce wedge with our
housemade muffuletta dressing 6.95
Gator 19.95
Poboys on Gambino’s bread
Fried Chicken Tenderloins 11.95
Gator 19.95
Crawfish covered Shrimps 14.95
Fried Shrimps 10.95
Sautéed Crawfish 12.95
Crawfish covered Shrimps 14.95
sub potato salad +2.00
Fried Real USA Catfish 12.95
Poboys come with green salad or fries
sub potato salad +2.00
add tasso seasoned fries + .50
$2nd - choice creole
Weekly Specials:
1st - red beans and rice
$2nd - choice creole
Oysters are usually available from September thru April
3rd - white beans or cochon
4th - savory beignets or boudin balls
Oysters are usually available from September thru April
–––Entrées - Dinners- Large–––
Jambalaya chicken & house-made andouille
no gumbo drizzle 17.80
- sub potato salad for rice add $2.00
Gumbo
chicken and andouille with white rice 14.95
- sub potato salad for rice add $2.00
Half and Half
jambalaya smothered in gumbo 17.95
Crawfish & Shrimps
Etouffée tails smothered in rich brown gravy and served over white rice 21.80
alphreadeaux sauce and crawfish tails 23.80
Jolie Blond Pasta
rotini pasta, tasso
alphreadeaux sauce and crawfish tails 23.80
cast iron skillet served on a bed of jambalaya 20.75
Black Cat Monica
catfish fillets blackened in a
cast iron skillet served on a bed of jambalaya 20.75
$6.00
covered in crawfish tails add
no gumbo drizzle
$6.00
in a sweet spicy red sauce 20 90
* Barrone Street Shrimp
spicy sautteed shrimp and red potatoes
in a sweet spicy red sauce 20 90
$49 (six ounce)
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Blackened Beef FILET
$49 (six ounce)
Béarnaise with fresh sautéed mushrooms. Perfection
Our natural pasture-raised tenderloin filet -
served on a bed of jambalaya & drenched in a rich
Béarnaise with fresh sautéed mushrooms. Perfection
Rare is cool, red center : Medium Rare is warm, red center : Medium is pink center all the way through : Medium well is brown with some pink in the center
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We are sorry but no well done or deconstructed, please
or skip the béarnaise and turn it into surf & turf w/fried shrimps
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tenders, breaded and deep fried 16 85
Fried Dinners
Fried Chicken Tenders our pasture raised
tenders, breaded and deep fried 16 85
Frog legs 19.50
Real USA Catfish (2) 18.85
Shrimps (8) 16.95
Frog legs 19.50
* Vivian's naked Frog legs 19.50
and your choice of salad or garlic soup
fried dinners served with choice of potato
all entrees served with crusty french bread
and your choice of salad or garlic soup
add muffuletta wedge +4.00
add tasso seasoned fries + 50
$14 years old and under please.
“t’cros”
–– little gators- kids - non adults ––
$14 years old and under please.
I mean, 15 is okay. 16 at the most.
nathans hot dog
4.95
gator on a pole
alfredo pasta
5.95
frog legs
Real USA catfish
7.95
chicken tenders
jambalaya
6.95
$8.95
popcorn shrimps
8.95
$8.95
7.95
6.95
Community hot tea, assorted hot teas
Community Coffee (same day unlimited refills)
Dark Roast, DeCaf, New Orleans Blend (Chicory)
Community hot tea, assorted hot teas
Purple Haze, turbodog hopefully-maybe some seasonals
Beers
Abita Brewing Company (Abita Springs, LA.)
Purple Haze, turbodog hopefully-maybe some seasonals
$3.50
The Usual Suspects
Bud, Bud light, Coors light, Miller lite, Michelob ultra
$3.50
Draft - Turbo, Amber, Purple Haze, Centerpoint blood orange IPA
Other stuff
Corona, Corona light, Heinekin, O'doules
Draft - Turbo, Amber, Purple Haze, Centerpoint blood orange IPA
blackdog shelbydog IPA (usually)
Hurricane kit (gallon with all 3 rums)
To Go…
Hurricane Base
Hurricane kit (gallon with all 3 rums)
With two gallons of hurricane base
Bring your own Growler fill (64 oz)
Cajun Mary Base
Cajun Mary kit w/absolut & peppar
Bring your own Growler fill (64 oz)
$15.00 gal
6 pack Abita beer
Abita Party pack (can't get most of these beers in Indyl)
$15.00 gal
$79.00
16.95 gal
69.00
$79.00
$12.95
79.00
15.00
$12.95
22.00
All our meats (andouille, tasso, bacon, boudin)
are made in house.
We also make all our own roux and chop fresh trinities (celery, bell pepper and onion) and garlic weekly.
$2.50
Although we are not an all organic restaurant we
we do tY to 990 the foo cinde not athers " print use i basin condiments raised,
$2.50
$3.95
$3.95
Our neighbors use lost crawfish to fertilize their gardens.
We recycle and reuse, paper, bottles, cans. We try to be good stewards of the earth
although be ins brestaurane maker lte da allenes Even sue bread Puddinght.
Our neighbors use lost crawfish to fertilize their gardens.
(Thanks Lori and Dianna)
We in turn often raid their
gardens. Usuallv under the cover of night.
(Thanks Lori and Dianna)